Explore the amazing desserts in Belgium

Coupe Brésilienne

Coupe Brésilienne is a popular dessert in Belgium. It typically consists of vanilla ice cream served with caramelized nuts (usually almonds or hazelnuts) and topped with whipped cream and chocolate sauce. The combination of crunchy nuts, creamy ice cream, and rich chocolate creates a delightful dessert experience.

Merveilleux

Merveilleux is a popular meringue-based dessert in Belgium. It consists of two light and airy meringue discs sandwiched together with whipped cream and often coated with chocolate shavings or dusted with powdered sugar. The result is a delicate and indulgent treat with a perfect balance of textures.

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Pannenkoeken

Pannenkoeken are traditional Belgian pancakes that are larger and thinner than American-style pancakes. They can be served with a variety of toppings such as powdered sugar, syrup, fresh fruits, or even savory options like cheese and bacon. Pannenkoeken are a versatile and delicious dessert choice.

Belgian waffles

No visit to Belgium is complete without savoring the iconic Belgian waffles. These light and crispy waffles are topped with a variety of delicious toppings such as powdered sugar, fresh fruits, whipped cream, or rich Belgian chocolate sauce. Enjoy the heavenly combination of fluffy waffles with delectable toppings.

Fruit tart

In Belgium, fruit tarts are a popular choice for dessert lovers. These delightful tarts feature a buttery crust filled with pastry cream and topped with an assortment of fresh fruits like strawberries, kiwis, blueberries, and more. The combination of buttery crust, creamy filling, and juicy fruits creates a perfect balance of flavors.

Dame blanche

Dame Blanche, also known as Belgian chocolate sundae, is a classic dessert in Belgium. It typically consists of vanilla ice cream topped with warm chocolate sauce and whipped cream. It's a heavenly combination for chocolate lovers.